Beat butter and sugars in a large bowl until light and fluffy. Hi I am making these and serving them the next day, how would I keep the apple from turning brown? , Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. The cupcake itself is made with melted butter and brown sugar. Putting the apple spice in your cupcakes. Pumpkin Frosted Apple Spice Cupcakes are colorful & fun for the family! Stir the apples and caramel sauce together. 174 g vegan or organic cane sugar. STEP 3 Fill the cases three-quarters full and bake for 30-35 mins, or until golden and a skewer inserted into the middle comes out clean. Remove the tin from the oven, gently brush the tops with melted butter and sprinkle with granulated sugar. 1 tsp baking powder. Slowly beat in the milk, followed by the vanilla. I was wondering if you can suggest something to replace the eggs in this recipe to make it vegetarian. Bake for 21–23 minutes, rotating the pan halfway through baking. Photos and frosting recipe updated in 2016. Add the sugars, continue to beat for 3 minutes. They have plenty of warm spices that make them perfect for fall. Learn about The Spruce Eats' Editorial Process. Do not over mix. This recipe sounds delicious but I am planning on making this for my niece who is allergic to eggs. Preheat oven to 350° Line muffin tins with 24 liners. I was thinking maybe it’s the saucepan i’m using, its a stainless steel heavy bottom pan but I’m not sure. Line a 12 cup muffin pan with paper liners. But not but the apples in the batter? Was wondering if I can use the same recipe to make a loaf instead of cupcakes? These cupcakes are so easy to make with just a cake mix and a can of apple pie filling. Slowly mix in the eggs, then fold in the flour, baking powder, grated apple and spices until fully incorporated. There is no … Set aside. Great pop of flavor, I have used this recipe for fall and Halloween parties and everyone loved them. I frosted them with the cinnamon cream cheese frosting provided for your banana cupcakes and WOW! DO NOT … Ashley Adams. Move over chocolate ’cause apple crisp, pumpkin pie, and gingersnap cookies are my absolute FAVORITE. https://www.tasteofhome.com/recipes/applesauce-spice-cupcakes The frosting is that of Vanilla Buttercream, which is topped with some salted caramel drizzle. #FoodBlogGenius is a bunch of bloggers that love to share delicious recipes. Total Time: 1 hour 15 minutes If you enjoy a classic apple spice cake then you are going to love these Apple Spice Cupcakes. Thanks. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. recipe. Luscious, satin-y, and combining the perfect balance of salty and sweet. These cupcakes make my whole house smell like baked apples for the rest of the day. On low speed, add in your vegan butter and mix unto it resembles a fine meal. The first two times it seized up after a few minutes and this last time I stirred for at least 10 minutes and the sugar still hasn’t dissolved. Apple Spice Cupcakes Preheat the oven to 350ºF. I hope you & your beautiful family are staying healthy! If you are interested here are all of our egg free recipes. Mix in flour mixture a … Save room on your table & in your stomach for this festive Thanksgrilling dessert! Apple Cupcakes 2 cups flour 2 cups sugar 4 … It’s all topped with a sweet, fluffy lightly spiced cinnamon frosting. In this special FREE series, I reveal my most powerful SECRETS to great baking. Grab a cookie, take a seat, and have fun exploring! This recipe for “Apple Spice Cupcakes” is from the fine folks over at Taste of Home. Cook: 25 mins. 06.02.2020 - Apple Spice Cupcakes met Apple Cider Buttercream (10/12) Perfect Pairing for Apple Spice Cupcakes With the apple spice cupcake, praline filling and brown sugar frosting, this is a decadent little bite full of bold, rich flavors. Hi Sally! And I added some applesauce and cinnamon to a basic buttercream icing recipe to spread on top. I’m so excited to try these.. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. The first week of every November is all about Thanksgiving Pies. Pumpkin Frosted Apple Spice Cupcakes are colorful & fun for the family! Pour batter into muffin tin … As far as novelty cupcakes go, it doesn’t get much better than this! Let us know if you try it! Thanks! And there’s no way I’d rather have it. They were the sofest, fluffiest, and flavor packed apple cupcakes!! A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! PLEASE SEE MY. To stand up to everything going on in this cupcake, a Belgian quad is just what you need. Apple Spice Cupcakes. We also are a group of blogger who have come together to form a support group of sorts. I’ll be sharing these with my guests for a Harvest party tomorrow! If I want to make a cake instead of cupcakes for the recipe, do I bake them for the same amount of time as the cupcakes would take? Makes 9 standard cupcakes. What a great fall recipe. Hi Ramona, We haven’t tested this recipe with an egg substitute but let us know if you try anything. The vanilla buttercream frosting along with the salted caramel drizzle is undoubtedly the best part of these cupcakes… ALL RIGHTS RESERVED. You can substitute apple pulp for the shredded apple if you have some available. (Don’t forget that one.). Make sure the spices are evenly dispersed. Crecipe.com deliver fine selection of quality Apple spice cupcakes with walnuts and blue cheese . If you’re not into caramel frosting, cream cheese frosting is divine on these too! They’re deliciously moist spice cake cupcakes that have a soft crumb and light texture. The perfect apple cupcakes for fall! These are moist and fluffy Apple Spice Cupcakes. Added water to the mixture and dissolved the sugar, which worked! Lovely recipe! In a medium sized mixing bowl, combine the flour, baking soda, baking powder, salt, cinnamon, cloves and allspice. Can I use buttermilk instead of milk in this recipe? This Apple Spice Cupcakes recipe was made to celebrate the first collaborative post of the Food Blog Genius tribe. Thanks for yet another fabulous recipe. They are so delicious that I’m making another batch for gifting. Two of my favorite fall flavors are apples and cinnamon, so the combination was a no-brainer when I was trying to decide what to make for dessert this weekend. It’s that time of year again. UWU. These cupcakes will be ok at room temperature for several hours as long as it is not hot. Approximately how long should it take for the sugar to dissolve in the butter? I like to top these cupcakes with cream cheese frosting. Just wanted the frostings to look the same in the display. Thanks . Ok, I will let you know. Add the apples and cider. Apple Spice Cupcakes – Classic spice cake with apples and topped with a cinnamon brown sugar frosting. I don’t recommend it for these apple cupcakes. In a medium-sized bowl, whisk flour, baking powder, baking soda, and cinnamon, ginger, nutmeg, cloves, and allspice. ), to me, the true feeling of Fall beginning is the smell of apples cooking. Putting the apple spice in your cupcakes. It should only take a couple minutes. It should fit into a 9×5 loaf pan. The cupcakes start with a brown sugar apple pie spice batter which is then baked into a moist and fluffy cupcake. And my favorite way to kick off the Fall season is with these apple spice cupcakes. The Pumpkin Spice and the ground cinnamon works like a magic in bringing out the sweet apple flavors. Beat butter and sugars in a large bowl until light and fluffy. For baking directions see the post 6 Inch Cakes. Then, chop the apples in the pie filling into little cubes. Line a muffin pan with liners, set aside. These apple cupcakes are subtly spiced, full of fresh, shredded apple and topped with a cinnamon-cream cheese frosting. Save room on your table & in your stomach for this festive Thanksgrilling dessert! This stuff is dangerously good. My mom is a baker. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Hi Jess! Perfect fall cupcakes! These look absolutely beautiful. Continue … Apple spice cupcakes with walnuts and blue cheese . Let cupcakes cool in pans for 10 minutes. Remove from the oven and allow to cool completely before frosting. is powder sugar and confection’s sugar the same thing. How to make apple spice cake… Beat in eggs, sour cream, vanilla extract, and lemon zest until blended. They’re made with both applesauce and grated fresh apple. For the best taste and texture I recommend sticking with butter for this recipe. The cupcakes pack enough flavor that there’s no need for frosting! To make just the right amount, I modified my american buttercream to make a 1/4 batch. Hi Ai, This batter should fit into a 9×5 loaf pan. Can I make this into a cake? Leave to cool completely in the tin. Top each with a mound of apple … Bake for approximately 1 hour, or until a tester comes out clean. The … Happy Thanksgiving! Written by. #FoodBlogGenius is a bunch of bloggers that love to share delicious recipes. Hi Kat, if you look at the photo of the batter you can see the little pieces folded in – they are probably about 1/4 of an inch. You couldn’t get any more flavor into these apple spice cupcakes! In large bowl blend together eggs, milk, brown sugar, applesauce, vanilla extract, and molasses. It’s amazing and these are one of my favorite fall cupcakes ever. Alternatively, coat the wells with butter; set aside. Step 3. Apple Spice Cupcakes Preheat the oven to 350ºF. These delicious spiced cupcakes are great for any time of the year, and they're a perfect dessert for a Halloween party or birthday celebration or make them for a weekend treat for your family. community badge. Do you have more cupcake recipes? https://www.canadianliving.com/.../recipe/apple-spice-cupcakes . Tasted very good, the texture was almost like a muffin, but the frosting helped a lot. Made me think of apple cider. Preheat the oven to 350°F (177°C). STEP 3 Fill the cases three-quarters full and bake for 30-35 mins, or until golden and … Apple Pie Cupcakes. They are baking in the oven as we speak! These apple cupcakes are subtly spiced, full of fresh, shredded apple and topped with a cinnamon-cream cheese frosting. I’m making vanilla cupcakes with vanilla buttercream for a party this weekend and was hoping to mix some of these in as well to add the fall feel! The apple spice cupcakes are so good that they really don’t need an icing, but I couldn’t resist making cinnamon cream cheese icing with caramel drizzle. Perfect Pairing for Apple Spice Cupcakes With the apple spice cupcake, praline filling and brown sugar frosting, this is a decadent little bite full of bold, rich flavors. Thank you so much, Stephanie! But they were perfect, really light and tasty. The perfect way to get your Apple Pie fix! I hope you love them! Preheat the oven to 350°F (177°C). Eric Isaac. Absolutely delicious recipe! It may be 90 degrees outside, but Labor Day is behind us, which … Beat on medium for 2 minutes. The brown sugar adds moisture to these cupcakes. Apple cupcakes with Pumpkin Spice Step by step instructions ()Cupcakes. Hi! Thank you. Fold in the apples. Add apple, stirring to combine. Can you use vegetable oil in place of the butter? Bake until a wooden pick inserted in the centers comes out clean, 11 to 13 minutes. This Apple Spice Cupcakes recipe was made to celebrate the first collaborative post of the Food Blog Genius tribe. I use a cream cheese frosting with a little bit of apple juice concentrate mixed in, and top with a little bit of ground walnuts. Moist delicious apple cinnamon spice cupcakes topped with a creamy Cinnamon Apple Frosting. I love when the weather starts to cool down after a hot summer. Then, chop the apples in the pie filling into little cubes. A toothpick inserted in the center will come out clean when done. Line your cupcake pan with cupcake liners and set aside. The tiny and tender pieces of tart Granny Smith apples hiding inside will melt in your mouth. {VIDEO at the end of this post!} Mix together flour, baking powder, baking soda, salt, and all other spices together in medium bowl. I’m Sally, a cookbook author, photographer, and blogger. Yields ~30 Cupcakes. Apples and caramel are a classic fall flavor combination and I baked today’s cupcakes as an excuse to make salted caramel frosting. Begin and end with the flour mixture. As a child one of the highlights of the fall season was visiting a local orchard near our home with my mom to buy baking apples. It uses the same spices that are in the cupcakes and the filling, which gives the cupcakes a wonderful cohesive flavor. Serve over the cupcakes. Line a muffin pan with liners, set aside. What I love most is how simple it is – (1) make a brown sugar caramel (2) let it slightly cool (3) stir in a little extra cream and confectioners’ sugar (4) stuff your face (5) check yourself in the mirror before walking out the door. Bake for 15 to 20 minutes or until a wooden toothpick inserted into the centers comes out clean. Let me clarify, my mom is an AMAZING baker. 2 Combine the flour, baking powder, salt, cinnamon, and ginger in a medium bowl and whisk to aerate and … Swapped the 2 sugars quantity, no salt in either the batter or frosting, and it was still lovely. I did slightly update this frosting recipe since this post was written: https://sallysbakingaddiction.com/salted-caramel-frosting/ However, it will not hold an intricate shape as nicely since the frosting is sooo creamy. Made these for Halloween festivities and everyone raved about them. Can I not use confectioners sugar? Gradually add to the butter mixture alternating with the apple cider. Servings: 12 servings. I think that fall is my favorite season. Fill paper-lined muffin cups two-thirds full. Hi Caitlin, That should be just fine. Super flavorful Salted Caramel Apple Spice Cupcakes are moist, soft, and creamy, with salted caramel flavors, Apple flavors, and the cozy fall flavors. Fall spices and sweet apples permeate the entirety of these mini cakes. Stir sugar and water together in a small pot and bring to a boil over medium-high heat. You will be so glad you tried these Caramel Apple Spice Cupcakes… Cupcakes that simply scream Fall. To stand up to everything … 1/4 tsp ground cinnamon You can do this by pouring the pie filling into a medium-large bowl, then cutting the … Ashley Adams. Total: 55 mins. Top the cupcakes with frosting. Enjoy! Stir with a whisk to combine. We also are a group of blogger who have come together to form a support group of sorts. With the mixer set to low, beat in the eggs, one at a time, mixing well after each addition. Comforting flavors like nutmeg and cinnamon dot each bite with the perfect amount of fall spice. Preheat the oven at 170 C 350 F. Line a muffin pan with cupcakes liners.I used baking cups today. Line a 12-cup muffin pan with cupcake liners. When you’re frosting a batch of cupcakes, you don’t need a ton of frosting. So glad you enjoyed the apple cupcakes, thank you! Pour batter into prepared pan. Learn how to cook great Apple spice cupcakes with walnuts and blue cheese . Start by preheating your oven to 350°, and line muffin pans with 24 cupcake liners. Could I use cake flour instead of all purpose flour? It goes really well with moist spiced cake (think carrot cake), but you could eat it plain or with powdered sugar on top. Stir in flour mixture, apples, and strained raisins until well blended. These apple spice cake cupcakes are moist apple cupcakes. 1/2 tsp salt. I’m unsure of the exact bake time needed for a loaf pan. Fill the cupcake liners 3/4 of the way full with batter. Let us know if you try it! Best of all, if you are an apple fan, you are in paradise! In a large mixing bowl, beat the butter until creamy. Thanks in advance! Whisk the flour, baking soda, baking powder, salt, cinnamon, and nutmeg together in a large bowl. In your mixing bowl, whisk together the flour, sugar, baking powder, salt, and spices. These Apple Pie Cupcakes are perfectly spiced cupcakes stuffed with apple pie filling and topped with a light whipped topping. Thanks so much! These are my favorite flavors. These moist and flavorful cupcakes are made with a simple apple cider cake … Hi Maya, Here are all of our cupcake recipes! Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. They are the perfect treat you can make any time of the year. In place of the year like to top these cupcakes with salted caramel frosting, cream cheese frosting is of. 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