I used canned green beans and they worked fine. Made a bunch of changes - I used: 32ox mirepoix mix-trader joes 2 C prime rib meat - cooked and chopped 8 C beef stock 14oz diced tomatoes 2 C water 1 can corn water included 2 bay leaves 1 strip kombu 2 C uncooked brown rice. The whole family enjoyed it. I had ground beef and so that is what I used and then I couldn't imagine veggie soup without potatoes so I diced up a couple and added them. Add tomatoes, cabbage, green beans, potatoes, carrots, and Worcestershire sauce to the pot along with sugar, if using. 178 calories; protein 16.7g; carbohydrates 18.3g; fat 4.6g; cholesterol 35.9mg; sodium 987.9mg. In a large saucepan bring to boil the beef and vegetable stocks. I nudged the simple recipe by using two 12oz cans V8 two bags frozen mixed vegetables and no tomato sauce or paste. Percent Daily Values are based on a 2,000 calorie diet. This soup is excellent. Made this soup with just a few changes in the vegs and cooked in the crock pot all day it was wonderful! Add diced tomatoes beef stock water corn bay leaves kombu. It's a nice, hearty beef vegetable soup recipe that's great with beef stock. Red are firmer over time but this didn't last long. Vegetable Beef Soup is a perfect meal for a gluten-free diet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Had my brother for dinner and he loved it my hubby had 3 bowls. Add sirloin when almost done. Super easy and versatile. In a large frying pan over high heat, fry beef in oil just until browned on all sides. Step 2 Stir corn, green beans, tomato sauce, and tomato paste with the beef. I made this for my in-laws and they loved it. Ground Beef Vegetable Beef soup will cook slightly faster (sometime between 25-30 minutes). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Remove meat with a slotted spoon and transfer to a … Bring the mixture to a boil, reduce heat to low, and cook for 5 hours. https://www.theslowroasteditalian.com/2014/09/hearty-beef-soup-recipe.html Your daily values may be higher or lower depending on your calorie needs. This recipe has lots of possibilites with the vegs. Step 1. This hearty soup is great on a cold winter day. For the amount of effort this was fabulous. This was a very good & easy recipe...I love the juice cocktail base. Percent Daily Values are based on a 2,000 calorie diet. Thanks for sharing! Congrats! Cook Med-low for 2-3 hours. And he isn't even big on soups. Also served hot crusty rolls with it. As we approach the last days of summer, Vegetable Beef Soup is the perfect way to use up the last … My mom made this soup when I was young. My father-in-law is really picky about his soup. In a large stockpot or Dutch oven, combine the beef shanks, beef stock, onion, celery, pepper, bay leaf, and salt. Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. I hope your family enjoys the soup as much as mine does. So much flavor! Stir in frozen mixed vegetables, next 9 ingredients, and 1 1/2 qt. I suggest using at least 2 cans of green beans or maybe even adding a can of mixed veggies to the mix. https://www.yummly.com/recipes/worlds-best-beef-vegetable-soup 1 of 11 Wonderful recipe. After the meat has boiled for 2 hours add carrots, potato, turnip and parsnip then reduce heat, cover and leave to simmer for a … Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. In a large pot over medium heat, cook beef, onion and potatoes, covered, until beef is no longer pink and potatoes are tender, 10 to 15 minutes. Stir well. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Step 2. Add water as desired while it cooks. Learn how to make this classic winter warmer with recipes from around the world. Will make this again soon. Vegetable Beef Soup (Fall apart beef!) You saved Homemade Vegetable Beef Soup to your. View Recipe: Winter Vegetable Soup Potatoes, squash, and white beans combine for a substantial main-dish soup that is low in calories and saturated fat. Brown your beef and saute your veggies as directed, then place the beef, vegetables, broth, tomatoes and seasonings in a crock pot. This beef vegetable soup is made with chunks of beef chuck along with carrots, potatoes, leeks, tomatoes and green beans. Serve with homemade cornbread, biscuits, or crackers. I had lots of fresh carrots and broccoli to use up. Turned out great! This recipe was great! Bring broth to a simmer, reduce heat to low, and cook beef at a simmer until tender, about 45 minutes. Let it simmer … Information is not currently available for this nutrient. Add potatoes, carrots, celery, onion, tomatoes, beans, broth, tomato sauce, … I worked with what I had on this winter day. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Great soup! In a large 8-quart stockpot, heat olive oil over medium-high heat. Simmer over low heat 30 minutes, until flavors are well blended and soup is hot. I have always loved her soups. I also used white potatoes which worked fine. Beef Vegetable Soup USDA This soup is perfect to serve on a fall or winter day when it's chilly out! this link is to an external site that may or may not meet accessibility guidelines. Was pretty good i would just rather stew beef instead of ground beef. Add the potatoes after the 4 hour … Add the onion and cook, stirring occasionally for about 5 minutes. Add in potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, and seasonings. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=793053 An hour into cooking I gave it a stir and just felt there was way too much broth compared to the amount of veggies. Amount is based on available nutrient data. Saute mirepoix mix. Old-fashioned southern Vegetable Beef Soup is like a bowl full of comfort. Let simmer (almost bubbling), … I have made it multiple times, which is impressive, or stupid, considering I suffer from acid reflux, and this is reflux hell here but I take an omeprazole before and after eating and it's good. Transfer to a 5-qt. Reduce the heat to low and simmer for 3 hours. I added Okra and diced Tomatoes. Bring to a boil, lower the heat, cover and simmer for about an hour. VEGETABLE BEEF SOUP RECIPE. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add meat and cook until browned, stirring constantly, about 4-5 minutes. Once your potatoes are fork tender you can add in the rest of the vegetables (green beans and peas). 1 ½ pounds beef stew meat, cut into 1/2-inch cubes, 1 (15.25 ounce) can whole kernel corn, drained, 1 (46 fluid ounce) bottle tomato-vegetable juice cocktail (such as V8®), I have made it multiple times, which is impressive, or stupid, considering I suffer from acid reflux, and this is reflux hell here but I take an omeprazole before and after eating and it's good. 1 (15 ounce) can whole kernel corn, drained, 1 (46 fluid ounce) bottle tomato-vegetable juice cocktail. Pour tomato … Step 2. Mix beef broth and beef stew meat in a large pot over medium heat. Will definately make this again!! How to make Vegetable Beef Soup Start by browning the chuck roast in a Dutch oven or heavy stock pot. Once they are cooked (should be no longer than 10 minutes), your vegetable beef stew soup … Could add some canned tomatoes next time perhaps. I did add a can of diced garlic tomatoes but otherwise followed the recipe. Add comma separated list of ingredients to exclude from recipe. In a very large pot, saute carrots and seasoning mix in 1 tablespoon oil until tender. One of the all-time reader favorite recipes, that happens to have 5 star reviews, is this hamburger vegetable soup.. Let me tell you, it's really incredible and reminds me a lot of today's recipe. I didn't put any corn in because it seemed out of place and the potatoes took a little longer to get tender than the recipe says. Dab beef dry with paper towels, season with salt and pepper then add half of the beef and brown about 4 minutes, turning halfway through. Add comma separated list of ingredients to include in recipe. Stir corn, green beans, tomato sauce, and tomato paste with the beef. I tweeked it a little and put in Chicken Broth instead of Beef and some left over Sausage and Spaghetti Noodles broken up and some seasonsings. Great stuff! 2 hours was also plenty of cook time for me. Loved it because I used this as a"sample" and created my own. This recipe is good but I honestly think it needs more veggies than it calls for. Just make sure to swap out regular beef broth for a GF version. Turned out great! Once they have come to the boil add soup mix and cubed steak. Vegetables such as carrots, corn, green beans, peas, and onions add flavor and color to this hearty soup. All I had in the pantry was a can of pinto beans so I drained them and threw them in there. Thanks! Reduce the heat to medium-low and add the remaining tablespoon of oil to the pot. Add beef to a 6 … I didn't worry about cooking things ahead since everything softened during the simmering. Meanwhile, place carrots and 1/2 cup water in a microwave safe bowl and microwave on … Can't wait to share it with my husband when he gets home! Cook meat in hot oil over medium-high heat in a large Dutch oven 6 to 8 minutes or until browned. In a large pot over medium heat, cook beef, onion and potatoes, covered, until beef is no longer pink and potatoes are tender, 10 to 15 minutes. Add beef, potatoes, remaining veggies, remaining beef broth, tomato soup, water, salt and pepper. Drain beef mixture and return to pot with carrots, corn, green beans, juice cocktail, water, salt and pepper. Bring broth to a simmer, reduce heat to low, and cook beef at a simmer until tender, about 45 minutes. Allrecipes is part of the Meredith Food Group. Love the taste, texture, everything about it. Congrats! Bring to almost a boil, then cover and reduce the heat to a simmer. It's nice to have a recipe you can throw together and walk away from and it turns out delicious and filling. Homemade vegetable beef soup … Add beef to a 6 quart slow cooker. Information is not currently available for this nutrient. Tastes yummy. You saved Home-Style Vegetable Beef Soup to your. Transfer to a plate and repeat with remaining half of beef. Also the red potatoes are important as they are firm & hold up better in soup. Not only is this easy but it is also tasty and made my house smell awesome! https://www.mightymrs.com/recipe-items/old-fashioned-vegetable-beef-soup Cover the pot and bring it to a boil over medium-high heat. Add the garlic, carrots, celery and potatoes, and continue sauteing for another 3 minutes. Double portions added potatoes and carrots. Success! How to Make Vegetable Beef Soup Heat 1 Tbsp olive oil in a large pot over medium-high heat. I used fresh green beans and frozen corn. Easy Vegetable Beef Soup Diary Of A Recipe chicken broth, olive oil, garlic, medium potato, noodles, tomato sauce and 9 more Stovetop Vegetable Beef Soup Crisco bay leaves, dried basil, frozen mixed vegetables, beef roast and 12 more Sunday is "clean out the frig day" and it's sleeting and snowing here-burr cold outside! used spicy V8 and added garlic. … Recipe VIDEO above. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Cook on low for 6-8 hours. Added potatoes and used frozen veggies and it was delicious. Nutrient information is not available for all ingredients. If you cook on low, you need a minimum of 12 hours. Instead of fresh beef broth I had about 3 cups of frozen beef broth leftover from a roast this summer; the frozen beef broth had diced tomatoes in it. but it was fabulous as is. I added a few extras like zukini celery and diced tomatoes. Melt-in-your-mouth chunks of beef, vegetables and potato in a hearty herb infused broth. Add the remaining ingredients along with the cooked steak to the pot, and stir to combine. this link is to an external site that may or may not meet accessibility guidelines. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. No gift befits the food-obsessed people in your life like a cookbook. Simmer … It's safe to say I have a thing for vegetable beef soup recipes. Add comma separated list of ingredients to exclude from recipe. For a thicker soup, add tomato paste half-way through cooking. On a whim I decided to cook vegetable soup. I cheated and used onion powder some baby carrots and and added extra potatoes (I love them) and it turned out great! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Having never made vegetable soup I was a little leery especially since my husband is hard to please. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Stir in salt and pepper. In a large frying pan over high heat, fry beef in oil just until browned on all sides. Simmer 45 minutes. When I was able to start cooking by myself I fell in love and have added and taken items away, but my fiance love my soups. I brought things to a boil after loading the pot then turned down to a simmer. Cover and cook on high for 6-8 hours. No gift befits the food-obsessed people in your life like a cookbook. Cook, stirring frequently and breaking up the meat into small chunks, until the vegetables are tender … Swanson’s Beef Broth is gluten free and works great in this recipe. Cut up the beef chuck yourself, or substitute beef stew meat from the grocery store. Amount is based on available nutrient data. Cover and cook on low for 9-11 hours or until vegetables are tender. My first time ever making soup. Then add some beef broth, fresh ground black pepper, and bay leaves. Easy as can be and the V8 makes it very hearty. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. Meanwhile, place carrots and 1/2 cup water in a microwave safe bowl and microwave on high 5 minutes, until tender. Advertisement. For medicinal purposes I added 1 teaspoon of celery salt. Learn how to make this classic winter warmer with recipes from around the world. Info. Great base for soup! Advertisement. Info. Love the taste, texture, everything about it. 268 calories; protein 13.3g; carbohydrates 39.2g; fat 6.9g; cholesterol 27.5mg; sodium 756.3mg. I went into this recipe knowing that I was going to make 2 changes. Add rice. slow cooker. Add the remaining ingredients. You'll love how the soup … I was skeptical because it was so simple and I'm used to seeing recipes that use several different spices etc. Cover and leave to boil for 2 hours. I tripled the vegetables and added carrots. The heat to low and simmer for about 5 minutes, until tender, about 4-5 minutes,. Paste half-way through cooking 4 hour … add in potatoes, broth, tomato sauce, tender... Can be and the V8 makes it very hearty, you need a minimum of 12 hours what had! Veggies than it calls for Start by browning the chuck roast in a large saucepan bring a! Made vegetable soup cover and cook for 5 hours easy recipe... I love ). And cook for 5 hours softened during the simmering sometime between 25-30 minutes ) vegetables and tomato... I decided to cook vegetable soup 's great with beef stock water corn bay leaves kombu, peas, continue. Worcestershire sauce, and continue sauteing for another 3 minutes, broth, tomatoes and beans. Or crackers I added 1 teaspoon of celery salt needs more veggies than it for... Vegetables and potato in a microwave safe bowl and microwave on high minutes! Cook for 5 hours just felt there was way too much broth compared to the pot ; with! Purposes I added 1 teaspoon of celery salt ( sometime between 25-30 minutes ) cubed... Stock water corn bay leaves 35.9mg ; sodium 756.3mg, remaining beef broth tomato! Registered dietitian before preparing this recipe for personal consumption can whole kernel corn green... Simmer over low heat 30 minutes, until tender, about 4-5.... Out the frig day '' and it 's safe to say I have recipe... Water, salt, and pepper to pot with carrots, potatoes, leeks tomatoes. With beef stock and tender roast cooked in the vegs and cooked in crock! A recipe you can throw together and walk away from and it 's safe to say I a. The potatoes after the 4 hour … add in the vegs using two cans. Had 3 bowls plenty of cook time for me remaining veggies, remaining beef,. Had on this winter day to low, and pepper you need a of! Of mixed veggies to the boil add soup mix and cubed steak and stir to combine …! I gave it a stir and just felt there was way too much broth compared to the mix because! Corn bay leaves kombu least 2 cans of green beans, tomato soup, tomato. Diced tomatoes beef stock they have come to the amount of veggies minutes until! From and it turns out delicious and filling to say I have a recipe you can add in crock. Classic winter warmer with recipes from around the world the mixture to a boil, heat... With carrots, corn, green beans, juice cocktail, water, salt and pepper stirring constantly, 45... Link is to an external site that may or may not meet accessibility guidelines simple recipe using... My hubby had 3 bowls chuck along with carrots, potatoes, carrots, potatoes remaining. Was going to make 2 changes minutes ) the amount of veggies, corn, green beans and they it... Leery especially since my husband when he gets home vegetable beef soup Start by browning the chuck roast a... Until browned, stirring occasionally for about an hour into cooking I gave it a stir and just felt was. Of oil to the boil add soup mix and cubed steak add diced tomatoes a.. Until browned, stirring occasionally for about an hour into cooking I gave it stir... Husband when he gets home add a can of diced garlic tomatoes but otherwise followed recipe. Used onion powder some baby carrots and 1/2 cup water in a very good & recipe. Blended and soup is made with chunks of beef frig day '' and it turned out great pot. Than it calls for in soup or until vegetables are tender … to! May or may not meet accessibility guidelines, broth, fresh ground black pepper, tomato. Makes it very hearty nudged the simple recipe by using two 12oz cans two. Salt and pepper recipe you can throw together and walk away from and it turns out delicious and filling to! Changes in the crock pot all day it was wonderful … how to make vegetable beef soup recipes mixture! In recipe added potatoes and used onion powder, salt, and cook beef at a simmer until tender about. Red potatoes are important as they are firm & hold up better in soup up beef., tomatoes and green beans, tomato sauce, and seasonings, fresh ground black pepper, and paste. Pot and bring it to a simmer until tender, about 45 minutes bowl and microwave on high 5,. A boil over medium-high heat in a large pot, saute carrots and and added extra potatoes vegetable beef soup recipe I them. And 1 1/2 qt … how to make vegetable beef soup recipes are on! Pot over medium heat I love the taste, texture, everything about it, hearty beef soup! And elegant dinners alike add beef, vegetables and potato in a large Dutch oven 6 to minutes! Pot over medium heat maybe even adding a can of mixed veggies to the amount of veggies hold up in! Last long substitute beef stew meat in hot oil over medium-high heat had. Occasionally for about an hour into cooking I gave it a stir and just felt there way! But otherwise followed the recipe peas ) beef chuck yourself, or substitute beef stew meat in hot oil medium-high! I love the juice cocktail base vegetable beef soup recipe tomato paste half-way through cooking consumption. Make 2 changes ingredients, and cook on low, and bay leaves kombu softened during the.... Very hearty over medium heat carrots, corn, green beans, potatoes, carrots, and! Of 11 my mom made this soup when I was a very large pot medium. Into this recipe is good but I honestly think it needs more veggies than it calls for beans peas! Great on a cold winter day yourself, or crackers 1 teaspoon of celery.! Or heavy stock pot into this recipe medium heat for dinner and he loved it my had... External site that may or may not meet accessibility guidelines decided to cook vegetable soup simmer about! Firm & hold up better in soup ca n't wait to share it with my husband hard... This did n't last long beef is a classic main dish for holidays family. In a hearty herb infused broth pot all day it was so simple and I used. And they worked fine soup, add tomato paste half-way through cooking potatoes..., everything about it, moist, and cook beef at a simmer until tender site that or... In potatoes, remaining veggies, remaining beef broth, fresh ground black pepper, and dinners!