This no bake pumpkin cheesecake recipe will last in the refrigerator for about 4-5 days. It’s not even close to my favorite thing. Congrats! It’s sooooo fluffy and delicious. In past years, we have more pies than we know what to do with. 6 PP 8 SP 8 SP 9 SP Dessert Egg Free Recipes Fall No Cook Pumpkin Recipes Recipes Thanksgiving Recipes Under $10. There was an error submitting your subscription. Spread evenly over crust. Easy Recipes anyone can make, that everyone will love! Spray a piece of plastic wrap with nonstick spray, cover the cheesecake with the plastic wrap (sprayed side down) and place it in the refrigerator to set – between 6-8 hours (or overnight). This post may contain affiliate links. Then thaw it in the fridge. I often make it up for gatherings as it is such a fast recipe. Reduce the oven temperature to 350°F and bake for 40 to 45 minutes more, covering the edges with a crust shield or foil if browning too quickly. So many flavors to try! It tastes like pumpkin pie meets cheesecake, however it doesn't seem to set properly. I have to let y’all in on a little secret …. Hi, I’m Becky Hardin. We loved this pie and the flavor it had. Pumpkin Pie with Graham Cracker Crust. It wasn't too sweet which was nice. I never knew that there was such a thing as a prepared shortbread pie crust however I will be buying more of them. Combine cream cheese and powdered sugar in a mixing bowl and beat on low speed for 15 seconds. It held up nicely and tasted wonderful. Pumpkin Pie Spice; How to Make No Bake Pumpkin Cheesecake How to make the cheesecake crust. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. It tastes good. It is like a pumpkin pie mousse. I made a simple graham cracker crust for this pumpkin pie cheesecake. NO BAKE is my favorite phrase when it comes to desserts. In fact, there probably wouldn’t even be a pumpkin pie … This was such an easy pie to pull together! This easy pumpkin pie recipe takes less than 10 minutes to make and no baking … If you like this pumpkin cheesecake recipe, try these other pumpkin recipes: Last step! Baking still makes me nervous (yes, still), so if I can get an amazing dessert without turning on the oven, I’m all for it! In less than five minutes I had the pie in the fridge to set up. We’ve gone over the graham cracker crust and the pumpkin whipped cream, so now let’s talk about the cheesecake filling! This No Bake Pumpkin Pie Cheesecake is creamy and delicious plus bonus it doesn’t require an oven to make. I froze mine as well and it was delicious. And it’s a no-bake … Press into a pie plate. All you have to do is crush up some graham crackers, mix the crumbs with butter, mold it into a pie plate, and then let it set in the refrigerator. Pour into a 8” springform pan and pat into an even layer. It’s such a delicious treat, something everyone will love! The no bake part means you get to deal with your refrigerator instead of your oven. Get our newest recipes in your inbox PLUS our 7 day cooking guide. 374 calories; protein 4g; carbohydrates 43.6g; fat 20.7g; cholesterol 34.1mg; sodium 271.5mg. Pumpkin Pie is a classic holiday dessert, and I’m always trying to take that flavor and create something new and fun to share with family, friends, and holiday guests. I'm sharing how to make a No Bake Pumpkin Pie Cheesecake Recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Really! Seriously, you’ll never believe a cheesecake this creamy has just 5 grams of fat per slice! Increase the mixer speed to high and beat until stiff peaks form, 3-5 minutes more. This no bake pumpkin pie cheesecake recipe combines 6 simple ingredients to create a super creamy filling that’s high protein, low fat, and delicious. Let’s cook! Every part of this no bake pumpkin cheesecake recipe is made without heat. I hope you make this no bake Pumpkin Pie Cheesecake a part of your holiday celebrations this year. I also used homemade pumpkin pie filling. No Bake Pumpkin Cheesecake is a dreamy dessert with layers of cheesecake, spiced pumpkin and whipped topping all nestled in a graham crust. You saved No-Bake Pumpkin Cheesecake Pie to your. Don’t forget to show me a pic of what you made! We make our pumpkin pie with cream cheese and pudding, which gives it an extra creamy texture! Your daily values may be higher or lower depending on your calorie needs. From pumpkin … I used one 8 oz. No bake pumpkin cheesecake is simple and delicious. Serve each slice with a dollop of Pumpkin Pie Whipping Cream and a dash of pumpkin pie spice. So simple! Most people in the UK think pumpkin is a savoury ingredient, but it’s wonderfully versatile and works so well in sweet recipes too. This No-Bake Pumpkin Spice Cheesecake makes a great alternative to traditional pumpkin pie! Make it even better with a simple gingersnap crust. Pumpkin spice is slowly gaining popularity in the UK, but there’s still definitely people that aren’t aware of how delicious pumpkin and pumpkin spice is in baked goods. This is a great dessert idea for Thanksgiving! I made it just like the recipe,but I added extra pumpkin spice,so the cream cheese wouldn't over take the pumpkin flavor. Place the pie on a baking sheet and bake for 15 minutes. I wont make again. But, nothing screams fall like a piece of our delicious no-bake pumpkin pie. Pour the melted butter into the bowl and stir the mixture together until mixed. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Means you get to deal with your refrigerator instead of `` frozen whipped topping, confectioners sugar... ; cholesterol 34.1mg ; sodium 271.5mg dash of pumpkin pie whipping cream and made it twice for this... In my coconut cream pie which made it twice for Thanksgiving this year bowl... 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